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 Set
of recommendations on the marketing of foods and non-alcoholic beverages to
children [PDF 589 KB]
Weekly
iron-folic acid supplementation (WIFS) in women of reproductive age: Its role
in promoting optimal maternal and child health [PDF 430 KB]
Preventing
and controlling micronutrient deficiencies in populations affected by an
emergency [PDF 804 KB]
Focusing
on anaemia: Towards an integrated approach for
effective anaemia control [PDF 1.20 MB]
Iron
supplementation of young children in regions where malaria transmission is
intense and infectious diseasehighly prevalent
[PDF 294KB]
Reaching
Optimal Iodine Nutrition in Pregnant and Lactating Women and Young Children
[PDF KB]
The
WHO E-Library for Nutrition Programmes Guidance:
Recommendations, Evidence and Best Practices [MS PowerPoint 1.86 MB]
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